Old sake blend (16 and 9 years). Made with Okinawan mango fruit yeast.
Characterised by a brown sugar-like sweet aroma followed by vanilla notes.
||Rice Koji (Thai rice)
||Stated on the cap
|Place of production
||Chuko Shuzo Co.
132 Aza-Nakaji, Tomigushiro City, Okinawa
||Ryubo Shoji Co.
2-2-30 Makishi, Naha City, Okinawa
*You must be 20 years old to drink alcohol.
*Drinking and driving is prohibited by law.
*Pregnant and expectant mothers should refrain from drinking alcohol.
*Alcohol should be consumed in moderation.
*Please be careful when opening the bottle.
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